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recipe image Simply Sautéed Vegetables

Simply Sautéed Vegetables

Our recipe for Simply Sauteed Vegetables makes it easy to add fresh veggies to your everyday dinner menu. Saute an onion, Italian seasoning and your favorite fresh veggies in Country Crock for delicious, buttery flavor. Pro tip: Purchase cut up veggies from the product section of your supermarket for a real timesaver.

Our recipe for Simply Sauteed Vegetables makes it easy to add fresh veggies to your everyday dinner menu. Saute an onion, Italian seasoning and your favorite fresh veggies in Country Crock for delicious, buttery flavor. Pro tip: Purchase cut up veggies from the product section of your supermarket for a real timesaver.

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  • Preparation timePrep time4 min
  • Cooking timeCooking time8 min
  • ServingsPortionsPortions 4

Ingredients

  • 3 Tbsp. Country Crock® Spread, divided
  • 4 1/2 cups assorted cut-up fresh vegetables
  • 1 small onion, chopped
  • 1/2 tsp. dried Italian seasoning

Nutritional Guidelines (per serving)

      See Full Nutritional GuidelinesClose

      (Nutrition information is calculated using an ingredient database and should be considered an estimate.)

      Instructions

      1. MELT 2 tablespoons Country Crock® in skillet over medium-high heat .
      2. SAUTE vegetables, onion and Italian seasoning, until crisp and tender.
      3. TOP with remaining tablespoon Country Crock and serve! Makes 4 servings.

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      Delicious dishes with a touch of country

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