Elvis French Toast

Can you think of two American icons more celebrated than Elvis Presley and French Toast? Neither can we! Now, these two greats join forces to create one heck of a delicious breakfast with Elvis French Toast!

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Prep time10 min
Ready in40 min
PortionsPortions 3

Ingredients

3-4 tbsp Country Crock® Original Spread
6 pieces of thick slices bread
2 eggs
1/2 cup milk
1 tsp vanilla extract
1 tsp cinnamon
1/4 tsp salt
2 tbsp peanut butter
1 banana, sliced
6 slices pre-cooked bacon
Powdered sugar and maple syrup, for serving

Nutritional Guidelines (per serving)

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(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

In a medium bowl, whisk together the eggs, milk, vanilla extract, cinnamon and salt until well combined.
Melt the Original Spread in a medium sized skillet.
Add a slice of bread into the egg mixture, flip until completely coated.
Cook the french toast on each side until golden brown, about 3 minutes.
Sprinkle on some powdered sugar, add a dollop of Original Spread and drizzle on maple syrup.

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