Country Crock Recipes
Country Grilled Cheese Sandwiches

Country Grilled Cheese Sandwiches


Ingredients
- 
8 slices rye bread
- 
3/4 lb. deli sliced ham
- 
1/2 lb. deli sliced cheddar cheese
- 
1 large tomato, cut into 8 thin slices
- 
1/4 cup Shedd's Spread Country Crock® Spread
Directions

On 4 bread slices, evenly arrange ham, cheese and tomato, then top each with remaining bread slices. Evenly spread top side of sandwiches with 2 tablespoons Shedd's Spread Country Crock® Spread. Preheat 12-inch nonstick skillet over medium-high. Cook sandwiches, Spreadable Butter side down, 2 minutes or until golden. Evenly spread tops with remaining 2 tablespoons Spreadable Butter and turn. Cook an additional 2 minutes or until golden.

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Serves:
4
Preparation Time
10 Minute(s)
Cook Time:
5 Minute(s)

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