Country Crock Recipes
Cinnamon Carrots

Cinnamon Carrots


- 
1 lb. baby carrots
- 
1 cup water
- 
3 Tbsp. Shedd's Spread Country Crock® Limited Edition Cinnamon
- 
1/8 tsp. salt

In 2-quart microwave-safe casserole, microwave carrots and water at HIGH 8 minutes or until carrots are tender; drain. Stir in Shedd's Spread Country Crock® Limited Edition Cinnamon and salt. 

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Serves:
6
Preparation Time
5 Minute(s)
Cook Time:
8 Minute(s)
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