Country Crock Recipes

Apple-Walnut Crumb Pie

1 (9-in.) frozen pie crust

1 container Shedd's Country Crock™ Side Dishes Deluxe Cinnamon Apples

1 cup all-purpose flour

1/2 cup firmly packed light brown sugar

1/2 cup (1 stick) Shedd's Spread Country Crock® Spread, cut into cubes

1 cup chopped walnuts

Preheat oven to 350°. On baking sheet, arrange pie crust. Evenly spread Shedd's Country Crock™ Side Dishes Deluxe Cinnamon Apples into crust; set aside.

In medium bowl, combine flour with brown sugar. With fork, cut in Spread until mixture is of size coarse crumbs. Stir in walnuts; evenly sprinkle over Cinnamon Apples. Bake 45 minutes or until golden and bubbling. On wire rack, cool slightly. Serve warm or at room temperature and, if desired, with Breyers® All Natural Ice Cream.